Walnut kernels (light halves) 30%

Walnut kernels in light halves are a selected batch with fewer dark and bitter pieces. Their light color and mild flavor make them a preferred ingredient in confectionery and salads.

Usage

• Baking — nut cakes, brownies, cookies, and breads.
• Salads — add crunch and mild flavor.
• Sauces — ground to thicken and add body.
• Food industry — mixes, fillings, and ready meals.

Nutritional value

Walnuts are known for their omega-3 fatty acids and also contain copper, magnesium, and antioxidants.

Storage

Store in a cool, dry place in a tightly sealed package. Larger quantities are best kept in the refrigerator.

Packs and wholesale

Available in 250 g, 500 g, 750 g, 1000 g, and 1500 g packs. Valordanto is a wholesale supplier and direct importer of spices, nuts, and dried fruit: product is in stock and available immediately. For larger quantities and price quotes, write to info@valordanto.ee.