Blue poppy seeds

Blue poppy seeds are small, dark blue seeds with a rich, nutty flavor and crunchy texture. They are widely used in both the bakery industry and home cooking.

Usage

• Bakery products — buns, pastries, pies, and cookies; suitable as filling or topping.
• Salads and vegetables — add texture and a nutty flavor.
• Sauces and marinades — ground seeds thicken and enhance flavor.
• Oriental dishes — a component in curry and spice blends.

Nutritional value

Poppy seeds contain calcium, magnesium, iron, fiber, and a good fat profile.

Storage

Store in a dry and cool place, in a tightly closed package. Seeds stay fresh for up to a year.

Packs and wholesale

Available in 250 g, 500 g, 750 g, 1000 g, and 1500 g packs. Valordanto is a wholesaler and direct importer of spices, nuts, and dried fruits: the product is in stock and available immediately. For larger quantities and price quotes, write to info@valordanto.ee.