Hemp seeds

Hemp seeds are hulled, meaning shell-free seeds with a mild, nutty flavor. They are suitable both raw and cooked and are one of the best sources of plant-based protein.

Usage

• Salads and bowls — sprinkle 1–2 tbsp on top for a gentle nutty note.
• Breakfast porridge and yogurt — add with berries and seed mixes.
• Baking — breads, buns, and cookies; also suitable for gluten-free flour mixes.
• Sauces — ground seeds thicken and give a creamy texture.

Nutritional value

Hemp seeds are rich in plant-based protein, fiber, omega-3 and omega-6 fatty acids, as well as magnesium, iron, and zinc.

Storage

Store in a dry and cool place, in a tightly closed package. Hulled seeds are sensitive to rancidity, so larger quantities should be kept in the refrigerator.

Packs and wholesale

Available in 250 g, 500 g, 750 g, 1000 g, and 1500 g packs. Valordanto is a wholesaler and direct importer of spices, nuts, and dried fruits: the product is in stock and available immediately. For larger quantities and price quotes, write to info@valordanto.ee.